Slow Cooker Turkey Soup

Written by Published on in Dinner, One Pot, Poultry, Turkey
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Turkey soup

Slow Cooker Turkey Soup

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  • Author: Man Who Eats
  • Total Time: 8 hours
  • Yield: 6 servings 1x
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Description

Set it and forget it. This turkey soup is perfect for leftovers with either chicken or turkey. Put it all together the night before, keep it in the fridge, then start the slow cooker in the morning.

Ingredients

Scale
  • 3 large carrots, cut into 1/4 inch rounds
  • 1 head of broccoli florets
  • 1 pound leftover turkey meat
  • 3 quarts low sodium turkey or chicken stock
  • 4 cups kale
  • Salt and pepper to taste

Instructions

  1. Place all ingredients in slow cooker

  2. Cook on low for 8-10 hours

  3. Add kale to slow cooker 10 minutes before service to wilt

  • Prep Time: 5 minutes
  • Cook Time: 8 hours
  • Category: Poultry
  • Method: Slow cooker
  • Cuisine: American

Keywords: Soup, Turkey

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